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Our Latest Reviews
Carnitas
Absolutely the best Carnitas I have had in recent memory. I was so happy when Sol Agave opened up in San Clemente as the food never disappoints and the staff is amazing
Chile Colorado
Chili Colorado is my favorite Mexican dish. I had high expectations when I ordered it. I was pleasantly surprised at not only how well the dish was plated, but the flavors were beyond incredible. Spicy sauce and melt in your mouth beef. My new favorite dish there.
"Tour of Sol Agave Specialties"
My brother and sister-in-law invited us here for dinner. They are there almost at your restaurant every other day. I love the menu and especially flavor and detail you put into everything. I am glad to find a Mexican cuisine restaurant that is done tastefully and elegant. Mexican food can also be a luxurious experience!!! Thank you for that. I will definitely be coming back.
Cheese Chile Relleno and Carnitas Chile Relleno
The food the drinks, are nothing short of amazing! I don't think there is a restaurant in Utah that compares. Every single thing I've eaten here is mouthwatering and delicious. If there were a Salt Lake City location I'd probably end up going every day. I can't stop raving about this place to all of my friends! Will be visiting soon! I found out about this restaurant through Hyrum's tik tok. So, shout out to him!
Taquitos Al Gusto
I had this with the short rib and it was amazing. Definitely will be back to order this agin.
Sol Agave Salad
Delicious, fresh salad with wonderful flavors. I added chicken and opted for balsamic dressing. Alfredo was able to adapt for my gluten and dairy sensitivities. I definitely recommend the house margarita with tajin rim. Cannot say enough good things about this place - the view and the vibe were perfection. It's 40 mins from my home and completely worth the drive. I'll be returning!
Pulpo Alas Brasas
I visit this spot only for the octopus ! Huge portions , amazing presentation . So good
Pulpo Alas Brasas
Where do I begin? Everything was delicious! However, the star of the day was the pulpo a las brasas. Everybody loved it! Flavored just right. I also need to give a special shout out to the ceviche de pescado, butter cake and the margarita sampler. What a way to end an amazing meal! I can't wait to return
Sol Agave Salad
Spring mix was fresh and clean. Skirt steak cooked exactly to my asking. Shrimp added were large, plump and juicy; not dry and overcooked. Lightly dressed per my asking. Wonderfully grilled vegetables (carrots, onions, zucchini). I would prefer the Sol Agave Salad again and most definitely recommend it to others, as I would Sol Agave of San Clemente. Natasha was wonderful, helpful and had excellent suggestions.
Chilaquiles Al Gusto
I love everything on the regular menu. Today I tried brunch for the first time. The chilaquiles with green salsa were amazing. The sauce is delicious and the chips were so good. The tower of chips was surrounded by a ring of beans and another really good sauce, then the chips were topped with cheese and egg. That was all topped with sour cream and guacamole. The portion was huge and impossible for me to finish. Now one of my favorite dishes here.
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