Menu
Appetizers / Small Plates
Ceviche Al Gusto
Choice of fresh seafood marinated in fresh lime-juice and served with fresh plantain chips and agua chile salsa.Choice of fresh seafood marinated in fresh lime-juice and served with fresh plantain chips and agua chile salsa.Fish Shrimp Pulpo Mixto

Taquiza
Four of our famous mini street style tacos (skirt steak, chicken, shrimp, carnitas) served with salsa trio.$0.00Four of our famous mini street style tacos (skirt steak, chicken, shrimp, carnitas) served with salsa trio.
Cazuela De Queso
Award winning manchego, Oaxaca, and fresco cheese fondue, mixed with our sour cream, roasted pasilla peppers, & homemade chorizo. Served with hand made tortillas.$0.00Award winning manchego, Oaxaca, and fresco cheese fondue, mixed with our sour cream, roasted pasilla peppers, & homemade chorizo. Served with hand made tortillas.
Featured
Shrimp Taquitos
Jumbo mexican shrimp stuffed with a creamy dungeness crab filling, wrapped with crispy corn tortilla. Served with roasted pepper aioli and cilantro aioli.$0.00Jumbo mexican shrimp stuffed with a creamy dungeness crab filling, wrapped with crispy corn tortilla. Served with roasted pepper aioli and cilantro aioli.
Sugar Cane Filet
Center cut tenderloin medallions marinated with orange chipotle sauce served over white rice, topped with mango and tamarindo glaze.$0.00Center cut tenderloin medallions marinated with orange chipotle sauce served over white rice, topped with mango and tamarindo glaze.
Featured
Calamari Frito
Cornmeal breaded calamari steak strips and jalapeño wheels topped with queso fresco and served with roasted pepper aioli.$0.00Cornmeal breaded calamari steak strips and jalapeño wheels topped with queso fresco and served with roasted pepper aioli.
Taquitos Al Gusto
Manchego cheese rolled in corn tortillas and served crispy over shredded greens and topped with sour cream, guacamole and "trocka" salsa. (Chile Verde or Short Rib)$0.00Manchego cheese rolled in corn tortillas and served crispy over shredded greens and topped with sour cream, guacamole and "trocka" salsa. (Chile Verde or Short Rib)

Pulpo a Las Brasas
Spanish grilled octopus sauteèd in guajillo oil sauce, served over baby organic greens, tossed with champagne vinaigrette dressing, cucumbers & cherry tomatoes.Spanish grilled octopus sauteèd in guajillo oil sauce, served over baby organic greens, tossed with champagne vinaigrette dressing, cucumbers & cherry tomatoes.
Soups & Salads
Grilled Romaine Salad
Fresh grilled romaine heart with cilantro pepita dressing, roasted pepitas, roasted corn, pico de gallo, and queso fresco.Fresh grilled romaine heart with cilantro pepita dressing, roasted pepitas, roasted corn, pico de gallo, and queso fresco.
Sol Agave Salad
Organic mixed greens, sautéed peppers, onions, roasted corn, jicama, avocado, pico & queso fresco. Tossed in champagne vinaigrette or cilantro dressingOrganic mixed greens, sautéed peppers, onions, roasted corn, jicama, avocado, pico & queso fresco. Tossed in champagne vinaigrette or cilantro dressingNo Meat Chicken Shrimp NY Steak
Chef Specials

Pollo Al Gusto
Cheese chile relleno, topped with a 10oz airline chicken breast with choice of sauce, and avocado fan. Served with white rice. (Serrano, Chipotle or Mole Sauce)$0.00Cheese chile relleno, topped with a 10oz airline chicken breast with choice of sauce, and avocado fan. Served with white rice. (Serrano, Chipotle or Mole Sauce)

Chile Verde
Slow cooked pork in our chef's special tomatillo and onion sauce, Veracruz white rice and hand-made tortillas.Slow cooked pork in our chef's special tomatillo and onion sauce, Veracruz white rice and hand-made tortillas.

Featured
Tacos de Hongo
Skirt steak, portobello mushrooms, grilled onions and cheese served on a hot skillet. Served with salsa morita, rice, refried beans and handmade corn tortillas.$0.00Skirt steak, portobello mushrooms, grilled onions and cheese served on a hot skillet. Served with salsa morita, rice, refried beans and handmade corn tortillas.

"Our Famous Carnitas"
Chef's famous Mexican organic braised pork, served with rice, refried beans, sour cream, guacamole, salsa cruda and handmade corn tortillas.Chef's famous Mexican organic braised pork, served with rice, refried beans, sour cream, guacamole, salsa cruda and handmade corn tortillas.
Chile Colorado
Slow braised short ribs in our red roasted chile and beer sauce. Served with veracruz white rice and hand-made tortillas.Slow braised short ribs in our red roasted chile and beer sauce. Served with veracruz white rice and hand-made tortillas.

Tampiqueña
NY steak, grilled onions, served with a red cheese enchilada & a cup of the chef's famous jalapeño cream soupNY steak, grilled onions, served with a red cheese enchilada & a cup of the chef's famous jalapeño cream soup
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Camarones Al Gusto
Jumbo Mexican prawns, sautéed with your choice of sauce, served with charro beans and Veracruz white rice. (Choice of sauce: Mojo or Diabla)$0.00Jumbo Mexican prawns, sautéed with your choice of sauce, served with charro beans and Veracruz white rice. (Choice of sauce: Mojo or Diabla)
Mar Y Tierra
16 Oz. Australian Ribeye
Australian ribeye cooked to your like, paired with house-made mashed potatoes, sautéed vegetable & chimichurri sauce.Australian ribeye cooked to your like, paired with house-made mashed potatoes, sautéed vegetable & chimichurri sauce.

Fajitas de la Casa
Sautéed peppers and onions, sour cream, guacamole, rice, refried beans and handmade corn tortillas.Sautéed peppers and onions, sour cream, guacamole, rice, refried beans and handmade corn tortillas.Chicken Shrimp Steak Trio

Chipotle Glazed BBQ Ribs
"Fall off the bone" BBQ ribs, glazed in our house-made BBQ sauce. Served with street-style corn on the cob & fries."Fall off the bone" BBQ ribs, glazed in our house-made BBQ sauce. Served with street-style corn on the cob & fries.
Salmon ala Parilla
2 grilled mahi mahi, lettuce-cabbage, aioli, mango-pico, avocado2 grilled mahi mahi, lettuce-cabbage, aioli, mango-pico, avocado

Mar Y Tierra
Two filet mignon enchiladas with cheese and onions, topped with creamy sherry wine sauce and accompanied by a grilled Mexican shrimp skewer. Served with house white rice.Two filet mignon enchiladas with cheese and onions, topped with creamy sherry wine sauce and accompanied by a grilled Mexican shrimp skewer. Served with house white rice.

Filete de Corazon
6oz center cut filet mignon served with tequila demi-glaze over chorizo scalloped potatoes and topped with manchego queso fundido and nopales6oz center cut filet mignon served with tequila demi-glaze over chorizo scalloped potatoes and topped with manchego queso fundido and nopales
Enchiladas de Camaron
Wild Mexican prawns, roasted red pepper sauce, pico, queso fresco, avocado, and sour cream. Served with Veracruz white riceWild Mexican prawns, roasted red pepper sauce, pico, queso fresco, avocado, and sour cream. Served with Veracruz white rice

Featured
Rack of Lamb
New Zealand rack of lamb, served over chorizo scalloped potatoes. Topped with Mexico City spicy mole sauce.New Zealand rack of lamb, served over chorizo scalloped potatoes. Topped with Mexico City spicy mole sauce.

Del Mar Sea Bass
Pan-seared Chilean seabass with chile de arbol cream sauce, served over a bed of Veracruz white rice, sautéed vegetables & baby spinach.Market PriceMarket PricePan-seared Chilean seabass with chile de arbol cream sauce, served over a bed of Veracruz white rice, sautéed vegetables & baby spinach.
Enchiladas De Langosta
Lobster meat, sautèed with roasted onions andpeppers, garlic butter sauce. Topped with serranotomatillo cream sauce. Served with white rice.Lobster meat, sautèed with roasted onions andpeppers, garlic butter sauce. Topped with serranotomatillo cream sauce. Served with white rice.
Featured
Camarones Al Gusto
Jumbo Mexican prawns, sautéed with your choice of sauce, served with charro beans and Veracruz white rice. (Choice of sauce: Mojo or Diabla)$0.00Jumbo Mexican prawns, sautéed with your choice of sauce, served with charro beans and Veracruz white rice. (Choice of sauce: Mojo or Diabla)
Sol Agave Para Dos
"Taste-Mexico"
Wild Mexican prawns in a butterfly garlic sauce. NY steak with portobello mushrooms, Chicken fajitas, our "famous" carnitas, sautéed vegetable & cheese fondue. Paired with rice, beans, sour cream, guacamole, and trio salsa. Served with your choice of tortillas.Wild Mexican prawns in a butterfly garlic sauce. NY steak with portobello mushrooms, Chicken fajitas, our "famous" carnitas, sautéed vegetable & cheese fondue. Paired with rice, beans, sour cream, guacamole, and trio salsa. Served with your choice of tortillas.
*An 18% gratuity will be added for groups of 8 or more
*Please notify your server of any food allergies. eating raw meat, poultry, eggs, and seafood may increase your risk of foodborne illness.


