Menu
Botanas
Ceviche Al Gusto
Choice of fresh seafood marinated in fresh lime-juice and served with fresh plantain chips and agua chile salsa.Choice of fresh seafood marinated in fresh lime-juice and served with fresh plantain chips and agua chile salsa.Fish Shrimp Pulpo Mixto
Sugar Cane Filet
Center-cut tenderloin medallions marinated with Tamarindo glaze sauce. Served over chile de arbol crema sauce, Veracruz white rice, topped with mango relish$28$28Center-cut tenderloin medallions marinated with Tamarindo glaze sauce. Served over chile de arbol crema sauce, Veracruz white rice, topped with mango relish
Featured
Calamari Frito
Cornmeal breaded calamari steak strips and jalapeño wheels topped with queso fresco and served with roasted pepper aioli.$18$18Cornmeal breaded calamari steak strips and jalapeño wheels topped with queso fresco and served with roasted pepper aioli.
Taquitos Al Gusto
Jack cheese rolled in corn tortillas served crispy over shredded greens, topped with sour cream, guacamole & "troka" salsa (pork chile verde or prime short rib)$15$15Jack cheese rolled in corn tortillas served crispy over shredded greens, topped with sour cream, guacamole & "troka" salsa (pork chile verde or prime short rib)
Ceviche Ala Mesa
Fresh seasonal fish or shrimp marinated in fresh lime juice and served with fresh plantain chips and agua chile salsa.Fresh seasonal fish or shrimp marinated in fresh lime juice and served with fresh plantain chips and agua chile salsa.Fish Shrimp Pulpo Mixto
Taquiza
Four of our famous mini street-style tacos (NY steak, chicken, shrimp, carnitas) served with green & red salsa.$19$19Four of our famous mini street-style tacos (NY steak, chicken, shrimp, carnitas) served with green & red salsa.
Cazuela De Queso
Award-winning cheese fondue with roasted bell peppers & onions, guacamole, pico de gallo, and homemade chorizo. Served with a choice of tortillas$16$16Award-winning cheese fondue with roasted bell peppers & onions, guacamole, pico de gallo, and homemade chorizo. Served with a choice of tortillas
Featured
Shrimp Taquitos
Jumbo mexican shrimp stuffed with a creamy dungeness crab filling, wrapped with crispy corn tortilla. Served with roasted pepper aioli and cilantro aioli.$19$19Jumbo mexican shrimp stuffed with a creamy dungeness crab filling, wrapped with crispy corn tortilla. Served with roasted pepper aioli and cilantro aioli.
Pulpo a Las Brasas
Spanish grilled octopus sauteèd in guajillo oil sauce, served over baby organic greens, tossed with champagne vinaigrette dressing, cucumbers & cherry tomatoes.Spanish grilled octopus sauteèd in guajillo oil sauce, served over baby organic greens, tossed with champagne vinaigrette dressing, cucumbers & cherry tomatoes.
Ensaladas Y Sopas
Grilled Romaine Salad
Fresh grilled romaine heart with cilantro pepita dressing, roasted pepitas, roasted corn, pico de gallo, and queso fresco.Fresh grilled romaine heart with cilantro pepita dressing, roasted pepitas, roasted corn, pico de gallo, and queso fresco.
Sol Agave Salad
Organic mixed greens, sautéed peppers, onions, roasted corn, jicama, avocado, pico & queso fresco. Tossed in champagne vinaigrette or cilantro dressingOrganic mixed greens, sautéed peppers, onions, roasted corn, jicama, avocado, pico & queso fresco. Tossed in champagne vinaigrette or cilantro dressingNo Meat Chicken Shrimp NY Steak
Sol Agave Bowl
Organic mixed greens, frijoles de la olla, white rice, chipotle aioli, guacamole, pico, and queso frescoOrganic mixed greens, frijoles de la olla, white rice, chipotle aioli, guacamole, pico, and queso frescoNY Steak $26Seasonal Fish $24All-Natural Chicken $21Carnitas $21Veggies $21
Chef Specials
Pollo Al Gusto
All natural chicken breast, served with a grilled cheese chile relleno, white rice, avocado fan, topped with choice of sauce: serrano, chipotle, spicy mole$28$28All natural chicken breast, served with a grilled cheese chile relleno, white rice, avocado fan, topped with choice of sauce: serrano, chipotle, spicy mole
Chile Verde
Slow cooked pork in our chef's special tomatillo and onion sauce, Veracruz white rice and hand-made tortillas.Slow cooked pork in our chef's special tomatillo and onion sauce, Veracruz white rice and hand-made tortillas.
Featured
Tacos de Hongo
Outside skirt steak, portobello mushrooms, grilled onions, cheese on a hot skillet Served with salsa morita, rice, refried beans, and choice of warm tortillas$34$34Outside skirt steak, portobello mushrooms, grilled onions, cheese on a hot skillet Served with salsa morita, rice, refried beans, and choice of warm tortillas
"Our Famous Carnitas"
Chef's famous Mexican organic braised pork, served with rice, refried beans, sour cream, guacamole, salsa cruda and handmade corn tortillas.Chef's famous Mexican organic braised pork, served with rice, refried beans, sour cream, guacamole, salsa cruda and handmade corn tortillas.
Sol Agave Para Dos
"Taste of Sol Agave"
Wild Mexican prawns in a buttery-garlic sauce, outside skirt steak with portobello mushrooms, chicken fajitas, our "famous" carnitas, sautéed vegetables, cheese fondue, rice, refried beans, and salsa trio. Served with a choice of warm tortillas$86$86Wild Mexican prawns in a buttery-garlic sauce, outside skirt steak with portobello mushrooms, chicken fajitas, our "famous" carnitas, sautéed vegetables, cheese fondue, rice, refried beans, and salsa trio. Served with a choice of warm tortillas
Mar Y Tierra
Enchiladas de Camaron
Wild Mexican prawns, roasted red pepper sauce, pico, queso fresco, avocado, and sour cream. Served with Veracruz white riceWild Mexican prawns, roasted red pepper sauce, pico, queso fresco, avocado, and sour cream. Served with Veracruz white rice
Featured
Rack of Lamb
New Zealand rack of lamb, served over chorizo scalloped potatoes. Topped with Mexico City spicy mole sauce.New Zealand rack of lamb, served over chorizo scalloped potatoes. Topped with Mexico City spicy mole sauce.
Del Mar Sea Bass
Pan seared caribbean sea bass with chef's chile de arbol crema sauce.
Served over Veracruz white rice and sautèed vegetables & baby spinach$48$48Pan seared caribbean sea bass with chef's chile de arbol crema sauce.
Served over Veracruz white rice and sautèed vegetables & baby spinach
Mar Y Tierra
Two filet mignon enchiladas with cheese and onions, topped with creamy sherry wine sauce and accompanied by a grilled Mexican shrimp skewer. Served with house white rice.Two filet mignon enchiladas with cheese and onions, topped with creamy sherry wine sauce and accompanied by a grilled Mexican shrimp skewer. Served with house white rice.
Featured
Camarones Al Gusto
Jumbo Mexican shrimp, sautéed with your choice of sauce, served with charro beans and Veracruz white rice.
Mojo or A la Diabla$34$34Jumbo Mexican shrimp, sautéed with your choice of sauce, served with charro beans and Veracruz white rice.
Mojo or A la Diabla
Salmon ala Parilla
2 grilled mahi mahi, lettuce-cabbage, aioli, mango-pico, avocado2 grilled mahi mahi, lettuce-cabbage, aioli, mango-pico, avocado
Vegetarian menu
Spinach Enchiladas
Two enchiladas filled with sautéed spinach veggies, topped with chile arbol crema sauce, Hass avocado, pico & sour cream. Served with olla beans and white rice.$22$22Two enchiladas filled with sautéed spinach veggies, topped with chile arbol crema sauce, Hass avocado, pico & sour cream. Served with olla beans and white rice.
Veggie Burrito
Large flour tortilla filled with veggies, cheese, guacamole, pico, salsa verde, white rice, olla beans, served wet.$18$18Large flour tortilla filled with veggies, cheese, guacamole, pico, salsa verde, white rice, olla beans, served wet.
Aztec Quesadilla
Two hand-made corn tortillas, filled with crispy melted cheese, salsa "troka", sauteed veggies. Served with olla beans & white rice.$17$17Two hand-made corn tortillas, filled with crispy melted cheese, salsa "troka", sauteed veggies. Served with olla beans & white rice.
Veggie Bowl
Organic mixed greens, frijoles de la olla, white rice, choptle aioli, guacamole, pico, queso fresco. Topped with organic zucchini, squash & grilled peppers.$22$22Organic mixed greens, frijoles de la olla, white rice, choptle aioli, guacamole, pico, queso fresco. Topped with organic zucchini, squash & grilled peppers.
Please notify your server of any food allergies eating raw meat, poulty, eggs, seafood may increase your risk of food borne illness