Salt Lake City
COWBOY
$99
A bone-in, juicy, and richly marbled Cowboy Ribeye—flame-grilled for a bold, smoky sear and deep beef flavor in every bite. Served over a fresh banana leaf with a sprig of rosemary to elevate its natural aromas. Paired with two choice sides to complete this indulgent steakhouse experience. Finished with an edible blossom for a refined presentation.
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